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Finance for Hospitality and Tourism$590.00Add to cart
The effective and efficient utilization of funds from creditors, shareholders, operations and other sources is a complex responsibility. As a professional who makes financial decisions, you need to have…
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Food and Beverage Planning and Cost Control$590.00Add to cart
The financial success of a food service operation depends on a variety of factors. One of them lies in your ability as a foodservice manager to utilize the appropriate…
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Hospitality Financial Management$1,090.00Add to cart
The financial performance of a hospitality operation is of paramount importance to existing and potential stakeholders. Thus, managers are required to understand financial reports, assess expected and actual financial…
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Understanding Financial Statements for Hotels and Restaurants$590.00Add to cart
Financial reports convey many signals regarding the financial performance in several areas of a hotel, restaurant or another hospitality operation. Interpretation and analysis of an operation’s finances require specialized knowledge and skills. As…
