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  • Food and Beverage Planning and Cost Control
    Food and Beverage Planning and Cost Control
    $590.00

    The financial success of a food service operation depends on a variety of factors.  One of them lies in your ability as a foodservice manager to utilize the appropriate…

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  • Food Service Management
    Food Service Management
    $1,090.00

    The success of a food service operation depends on a variety of skills and disciplines, such as: management of human resources, rigorous analysis of the business environment, targeted marketing strategies,…

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  • Hospitality Human Resource Management
    Hospitality Human Resource Management
    $1,090.00

    Managing people in the dynamic and competitive environment of the Hospitality and Tourism industries is a very complex and perplexing task.  Human Resources Departments but also managers in other…

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  • Hospitality Management
    Hospitality Management
    $1,090.00

    The success of a hospitality operation depends on the dexterous operation of its different functions and activities.  In order to administer proficiently the contemporary demands of a business’ various areas and departments, you, as…

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  • Managing People for Hospitality Operations
    Managing People for Hospitality Operations
    $590.00

    As a manager in the human resource department or in another area of a hospitality business, it is a prerequisite that you have a great dexterity to prepare and…

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